Gluten-Free rich and indulgent chocolate cake inspired by the iconic Matilda cake. Layers of moist chocolate sponge are generously coated with silky chocolate ganache, delivering a deep cocoa flavor that’s perfectly balanced, not overly sweet, just irresistibly decadent.

Ingredients : Egg, Sugar, White Rice Flour, Coconut Oil, Milk, Mayonnaise, Corn Syrup, Dairy Free Cream Chantily, Coffee, 54% Chocolate Couvertour, Butter, Cocoa Powder